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| Spicy pickles vegetables |
3 |
| 9-spiced roasted nuts |
5 |
| A variety of assorted olives with chili flakes |
5 |
| S+G spiced lemongrass-garlic frites with aromatic mayo |
5 |
| Roasted Brussels sprouts with cipollini onions and honey hazelnut brown butter |
6 |
| Sweet fried plantains, herbed sour cream |
6 |
| Ale battered onion rings with cilantro ranch dressing |
7 |
| Bbq pork quesadilla served with red cabbage slaw and chipotle aioli |
8 |
| Turmeric and ginger mushrooms roasted in herb butter |
8 |
| Coconut battered calamari with coconut-lime sauce |
10 |
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House made BBQ wings with herbed sour cream or Antilles-spiced wings with cool cucumber-lime raita |
11 |
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Niman Ranch sirloin black bean chili with cheddar, red onion, and sour cream cup 6 bowl 10 |
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Today's fresh soup cup 4 bowl 6 |
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| Gourmet Eisenberg Chicago-style hot dog |
3.5 |
| Crisp veggie spring rolls with sweet and sour dipping sauce |
4 |
| Hand cut French fries |
4 |
| Sweet potato fries with lime aioli |
5 |
| Chicken fingers with a honey mustard dipping sauce |
6 |
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| Organic greens with red sherry balsamic vinaigrette |
5 |
| Endive salad wtih toasted walnuts, winter apples and goat cheese fritters |
9 |
| Henry's salad of chopped romaine, cucumbers, kalamata olives, roasted red peppers, golden raisins and crumbled Greek feta with yogurt and oregano dressing |
12 |
| Escarole salad with local blue cheese, toasted almonds, apples, and Dijon vinaigrette |
13 |
| Grilled chicken salad with farm lettuces, citrus fruit, fennel and balsamic vinaigrette |
13 |
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| Warm pressed Cuban sandwich of cumin-garlic roasted pork, smoked ham, swiss cheese, pickles and American mustard |
12 |
| Grilled chicken breast sandwich with creole mayonnaise, arugula, and red onions and choice of fries or salad |
12 |
Henry's pub burger with ground Niman chuck or Garden Burger with grilled onions and tomato Add blue, emmentalar or white cheddar 1 Add bacon, avocado, or sautéed mushrooms 2 |
12 |
| (Above sandwiches include choice of small green salad or fries.) |
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"Angry" mac and cheese, sambal olek with tomato and scallions add bacon, chicken or mushrooms 2 |
10 |
| Spaetzle with sweet corn, Jones Farm rabbit, tarragon, Dijon, Hobbs bacon and Austrian Gruyere |
13
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| Grilled Niman New York strip with frites and Manischewitz wine butter |
23 |
| *Cottage pie with ground lamb, English peas, mushrooms, carrots, cooked in Guinness stout and topped with cheese mash |
15 |
| *Niman Rance pork Schnitzle with a German potato salad and lemon-apple compote |
15 |
| *Fish of the Day, ask your server about today's catch |
AQ |
| (items with * are only available after 5pm) |
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